This visually impressive beef cut has a delicious taste to match it. This disc-shaped piece is cross cut from the leg across leaving the bone in the middle. This beef cut has a lower fat content and is rich in iron. It can be cooked in different ways and served alongside different preferred dishes.

A perfect beef cut for frying that will sure serve you a tasty and juicy meal. These densely textured premium beef cuts from grass-fed cows are lean, tender and very juicy.  The slices are easy to cook in various ways.

Buy regular fresh minced meat with a versatile range of uses in the kitchen. From our top-quality beef, the minced meat is carefully ground to perfection. With an interest in health an nutrition, we carefully control the amount of fat in the minced beef to ensure that you have just the right amount.

This is a popular barbeque cut. Beef ribs offer a tender and juicy cut that offer the best size/dimensions for grilling or roasting. The meat is lean and best cooked slow to fully get the tender and juicy finish. The beef ribs guarantee you a deep flavor because the meat is sourced from locally grass-fed cows with no additives or antibiotics used on them.

These beef stir-strips are expertly butchered and ideal for making your tasty beef stroganoff or beef stir-fry. These tendered sturdy strips are very juicy and tasty and you will definitely enjoy the end product. The healthy and nutritious beef stir strip are carefully chosen from our naturally grass-fed cattle.

With a characteristics silver sheen, this premium beef cut is from the outer side of the cattle’s thigh. This lean beef piece is succulent and tender and it is a great cut that is ideal for roasting among other slow cooking options. The Silverside is sourced from our naturally grass-fed cattle and the meat is gracefully aged to attain the perfect tenderness.